Maple Bars
Ingredients
- 1 stick (8 tablespoons) unsalted butter
- 1 cup whole or 2% milk
- 1/4 cup granulated sugar
- 1 (1/4-ounce) packet active dry yeast (2 1/4 teaspoons)
- 2 large eggs
- 1 teaspoon vanilla extract
- 4 to 4 1/4 cups all-purpose flour, plus more for dusting
- 3/4 teaspoon kosher salt
- 2 quarts peanut or canola oil, for deep-frying
- 1/2 cup packed light or dark brown sugar
- 4 tablespoons (1/2 stick) unsalted butter
- 1/4 cup maple syrup
- 2 tablespoons whole or 2% milk
- 1 1/2 cups powdered sugar
- 1/4 teaspoon maple extract (optional)
Instructions
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