Keto Double Chocolate Chip Mug Cake

Keto Double Chocolate Chip Mug Cake

Keto Double Chocolate Chip Mug Cake


Serves 1

Details
  • Servings:   1
  • Calories:   441
  • Protein:   15g
  •  
  • Fiber:   10g
  • Sugar:   6g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   36g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner, snack
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 heaped tbsp almond flour (16 g/ 0.6 oz)
  • 1 heaped tbsp coconut flour (12 g/ 0.4 oz)
  • 2 tbsp powdered Erythritol or Swerve (20 g/ 0.7 oz)
  • 1/8 - 1/4 tsp baking soda (more for fluffier mug cake)
  • 1 tbsp raw cacao powder or Dutch process cocoa (5 g/ 0.2 oz)
  • 1/4 tsp vanilla powder or sufar-free vanilla extract
  • 1 tbsp 85% dark chocolate chips or sugar-free chocolate chips (11 g/ 0.4 oz)
  • 1 large egg
  • 1 tbsp virgin coconut oil or ghee, melted (15 ml)
  • 2 tbsp unsweetened almond milk (30 ml)
  • Optional: 3-5 drops stevia
  • Optional: 2 tbsp whipped cream, yoghurt or keto ice cream to serve
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