Shepherds Pie
Ingredients
- 1.5 pounds pounds ground round
- 1 cup chopped onion
- .5 (8-oz.) package fresh mushrooms, sliced
- 1 garlic clove, minced
- 1 cup frozen peas, thawed
- 4 teaspoons beef bouillon granules
- .5 teaspoon salt
- .5 teaspoon dried thyme
- .25 teaspoon freshly ground pepper
- 1 tablespoon all-purpose flour
- 1 (14 ½-oz.) can stewed tomatoes
- 1 bay leaf
- 2 tablespoons red wine vinegar
- Cheese-and-Carrot Mashed Potatoes
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