Pasta with tomato hidden veg sauce

Ingredients

• 1 tsp olive oil
• 1 large onion, chopped
• 2 celery sticks, chopped
• 2 carrot, chopped
• 1 leek, chopped
• 2 pepper, deseeded and chopped
• 2 x 400g cans chopped tomatoes with garlic
• 1 tbsp each caster sugar and balsamic vinegar
• 300g dried pasta shapes
• Parmesan, shaved, and rocket, to serve (optional)

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