Shepherds Pie

Shepherd’s Pie

Shepherd’s Pie


1 hour 25 minutes

Details
  • Servings:   6
  • Calories:   508
  • Protein:   23g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 4 whole Large Potatoes, Peeled And Cubed
  • 1 Tablespoon Butter
  • Salt And Pepper, to taste
  • ½ cups Cheddar Cheese, Shredded And Divided
  • 2 Tablespoons Olive Oil
  • 1 whole Onion, Chopped
  • 5 whole Carrots, Chopped
  • ½ pints Baby Bella Mushrooms, Chopped
  • 1 pound Lean Ground Beef
  • 2 Tablespoons All-purpose Flour
  • 1 Tablespoon Worcestershire Sauce
  • ¼ cups Red Wine
  • ½ cups Beef Broth
  • 1 cup Frozen Baby Peas
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