Pretzel Pecan Pie
Ingredients
- Nonstick cooking spray, for the pie plate
- 2 cups lightly crushed sourdough pretzels
- 3 tablespoons all-purpose flour
- 2 tablespoons sugar
- 1/2 teaspoon kosher salt
- 1 stick (8 tablespoons) chilled unsalted butter, cut into cubes
- 3/4 cup corn syrup
- 1/2 cup sugar
- 4 tablespoons unsalted butter, melted
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 1 cup pecans, toasted
- 5 sourdough pretzels
Organization Tags
Tags easily organize your Recipe Library
Comments