Blueberry Pie

Blueberry Pie

Blueberry Pie


2 hours 15 minutes

Details
  • Servings:   10
  • Calories:   607
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   58g
  • Carb Total:   96g
  •  
  • Trans Fat:   2g
  • Saturated:   10g
  • Fat Total:   23g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 stick cold unsalted butter, cut into pieces, plus more for the pie plate
  • 3 cups all-purpose flour, plus more for dusting
  • 2 tablespoons sugar
  • 1 teaspoon kosher salt
  • 1/2 cup cold shortening, cubed
  • 6 cups blueberries
  • 1 cup sugar
  • 1 cup blueberry jam
  • 3 tablespoons all-purpose flour, sifted
  • Grated zest and juice of 1 lemon
  • Pinch of kosher salt
  • 2 tablespoons unsalted butter, diced
  • 1/2 cup sugar
  • Juice of 1 orange (about 1/4 cup)
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