Blueberry Pie
Ingredients
- 1 stick cold unsalted butter, cut into pieces, plus more for the pie plate
- 3 cups all-purpose flour, plus more for dusting
- 2 tablespoons sugar
- 1 teaspoon kosher salt
- 1/2 cup cold shortening, cubed
- 6 cups blueberries
- 1 cup sugar
- 1 cup blueberry jam
- 3 tablespoons all-purpose flour, sifted
- Grated zest and juice of 1 lemon
- Pinch of kosher salt
- 2 tablespoons unsalted butter, diced
- 1/2 cup sugar
- Juice of 1 orange (about 1/4 cup)
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