Marinated Olives Feta
Ingredients
- 1 cup sliced pitted olives, such as Kalamata or mixed Greek
- ½ cup diced feta cheese, preferably reduced-fat
- 2 tablespoons extra-virgin olive oil
- Zest and juice of 1 lemon
- 2 cloves garlic, sliced
- 1 teaspoon chopped fresh rosemary
- Pinch of crushed red pepper
- Freshly ground pepper to taste
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