Red pickled ginger: Beni shoga

Red pickled ginger: Beni-shoga

Red pickled ginger: Beni-shoga

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   51
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   condiments and sauces
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Cuisine
  • japanese
Comments
Ingredients
  • 1 cup ginger, peeled and thinly julineed
  • 2 cups water
  • 1/2 - 2/3 cups plum vinegar (ume-zu)
Instructions

Red pickled ginger: Beni-shoga serves 2 original recipe by Food52.

View original preparation instructions

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