Healthy Grain Free Gingerbread Cakes vegan oil free

Healthy Grain-Free Gingerbread Cakes {vegan, oil-free}

Healthy Grain-Free Gingerbread Cakes {vegan, oil-free}


Serves 9

Details
  • Servings:   9
  • Calories:   105
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2/3 cup nondairy milk (I used plain almond milk)
  • 1 teaspoon vinegar (neutral one, like white or cider vinegar)
  • 3/4 cup chickpea flour
  • 1/4 cup flaxseed meal
  • 2 tablespoons coconut sugar (or packed brown sugar)
  • 2 teaspoons ground ginger
  • 1–1/4 teaspoons ground cinnamon
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground nutmeg
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon fine sea salt
  • 3 tablespoons dark molasses (not blackstrap)
  • 1 tablespoon melted virgin coconut oil (or oil of choice)
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