Bacon Wrapped Beef Tenderloin

Name: Bacon Wrapped Beef Tenderloin
Ingredients: 1 pound thin sliced applewood smoked bacon; One 4-pound beef tenderloin; 2 teaspoons kosher salt; 1 tablespoon freshly cracked black pepper; Canola oil; 2 cloves garlic, minced; 1 large shallot, minced; 1/4 cup drained green peppercorns in brine; 1/2 cup whiskey, such as Jack Daniel's; 1 cup low-sodium beef stock; 1/2 cup heavy cream; 4 tablespoons unsalted butter, chilled and cut into pieces; Kosher salt