Pease pudding

Pease pudding

Pease pudding

By BBC Good Food
Serves 8

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Details
  • Servings:   6
  • Calories:   393
  • Protein:   20g
  •  
  • Fiber:   20g
  • Sugar:   4g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts, main course
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Cuisine
  • british
Comments
Ingredients
  • 500g yellow split peas
  • 2 tbsp olive oil
  • 1 onion finely chopped
  • 1 carrot chopped
  • 1 bay leaf
  • 1 thyme sprig
  • 1 tbsp malt vinegar
  • 30g butter
Instructions

Pease pudding serves 6 original recipe by BBC Good Food.

View original preparation instructions

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