Leftover Turkey Jambalaya

Ingredients

• 2 tablespoons Vegetable or Olive oil, divided
• 1 pound andouille or kielbasa sausage, sliced
• 1 yellow onion, chopped
• 1 green bell pepper, seeded and chopped
• 1 celery stalk, finely chopped
• 3 cloves garlic, minced
• 1 (14.5-ounce) can fire-roasted diced tomatoes
• 1 (8-ounce) can tomato sauce, undrained
• 2 cups chicken broth
• 2 teaspoons Worcestershire sauce
• 1 teaspoon Cajun seasoning
• 1 teaspoon Tabasco sauce, I like the garlic flavor sauce
• 1/2 teaspoon black pepper
• 1/4 teaspoon dried thyme
• 1 cup long grain rice
• 2 cups diced turkey

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