Filet and Pickled Onion Tacos

Filet and Pickled Onion Tacos

Filet and Pickled Onion Tacos

By French Revolution Food
50 minutes

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Details
  • Servings:   2
  • Calories:   742
  • Protein:   35g
  •  
  • Fiber:   11g
  • Sugar:   6g
  • Carb Total:   56g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   39g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 1/3 pound beef filet, cut in two steaks
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt
  • 1 red onion
  • 1/4 cup wine vinegar
  • 1 tablespoon olive oil
  • 10 small (4 1/2 inches) corn tortillas
  • 1 cup diced queso fresco
  • 1 small bunch of cilantro
  • 1 lime, cut in small wedges
Instructions

Filet and Pickled Onion Tacos serves 2 original recipe by French Revolution Food.

View original preparation instructions

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