Ingredients
- 2/3 cup buttermilk
- 1 1/2 teaspoons hot sauce
- 1 1/2 teaspoons kosher salt
- 1/2 teaspoon granulated garlic
- 1/2 teaspoon granulated onion
- 2 pounds boneless chicken tenders
- Vegetable oil, for frying
- 2 cups unbleached all-purpose flour
- 2 teaspoons smoked paprika
- Salt and freshly cracked black pepper
- 3 cups panko breadcrumbs
- 3 tablespoons ancho chile powder
- 3 large eggs
- 8 tablespoons (1 stick) salted butter, softened
- 3 tablespoons maple syrup
- 3 teaspoons hot sauce
- 1/4 teaspoon cayenne pepper
- 2 tablespoons vegetable oil
- 3/4 teaspoon vanilla extract
- 2 large eggs
- 1 1/4 cups buttermilk
- 1/2 cup seltzer
- 2 cups unbleached all-purpose flour
- 2 tablespoons sugar
- 1/2 teaspoon table salt
- 1/2 teaspoon baking soda
- 1 cup chopped scallions
- Nonstick cooking spray
- 4 tomatillos, cleaned and thinly sliced, for serving
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