Gluten Free Blender Chocolate Banana Bread recipes

(Gluten-Free) Blender Chocolate Banana Bread recipes

(Gluten-Free) Blender Chocolate Banana Bread recipes

By theironyou.com
1 hour 10 minutes

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Details
  • Servings:   16
  • Calories:   157
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   15g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 ¼ cups chocolate hazelnut spread (you can make your own using this recipe or use Nutella)
  • 3 large eggs, at room temperature
  • 2 medium ripe bananas, sliced into 1-inch thick slices
  • 6 tablespoons cocoa powder
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon salt
Instructions

(Gluten-Free) Blender Chocolate Banana Bread recipes serves 16 original recipe by theironyou.com.

View original preparation instructions

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