Chinese Claypot Rice

Ingredients

• 1 Chinese sausage, sliced on bias in 1/4" pieces
• 1 tablespoon dark mushroom soy (regular dark soy is okay)
• 1 tablespoon grated ginger (Microplane recommended)
• 1 tablespoon rice wine or dry sherry
• 1 tablespoon sesame oil
• 1 tablespoon soy sauce
• 1 teaspoon corn starch
• 1 teaspoon sugar
• 1.5 cups water
• 2 boneless, skinless chicken thighs, cut into 2" pieces
• 2 cloves garlic, minced
• 2 scallions, cut into 2" pieces

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