Ingredients
- 1 16 ounce package frozen phyllo pastry, thawed
- 1 cup butter melted
- 3 cups finely chopped or ground pecans walnuts, pistachios, or almonds
- 1/4 cup sugar
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- For the syrup:
- 1 cup sugar
- 1/2 cup water
- 1/4 cup honey
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