Ingredients
- 2 1/4 cups all-purpose flour
- 1 1/2 cups old fashioned oats
- 3/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon fine sea salt
- 3/4 cup (1 1/2 sticks) unsalted butter, melted
- 2 cups packed light brown sugar
- 3/4 cup creamy peanut butter, room temperature
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup semisweet chocolate chips
- 1 cup peanut butter chips
- 2/3 cup mini peanut butter cups (or peanut butter M&Ms)
- 1/2 teaspoon flake sea salt (such as Maldon), for sprinkling
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