watermelon and feta salad

watermelon and feta salad

watermelon and feta salad


Serves 4

Details
  • Servings:   4
  • Calories:   327
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 1 bunch arugula, washed
  • 1 cucumber, peeled, cubed, and seeded if there are a lot of seeds
  • 1 1/2 cups watermelon, cubed
  • 2 large or 3 medium heirloom tomatoes
  • 1 small red onion, thinly sliced
  • 1 1/2 cups french feta cheese
  • 1 bunch fresh mint (about 1 cup of leaves)
  • 1 tablespoon lemon juice
  • 3-4 tablespoons extra virgin olive oil
  • 1 teaspoon honey
  • salt and pepper
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