Grilled Asparagus With Hard Boiled Eggs and Crispin Cider Vinaigrette Recipe

Grilled Asparagus With Hard-Boiled Eggs and Crispin Cider Vinaigrette Recipe

Grilled Asparagus With Hard-Boiled Eggs and Crispin Cider Vinaigrette Recipe

By Serious Eats
30 minutes

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Details
  • Servings:   4
  • Calories:   191
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 2 large eggs
  • 3 tablespoons olive oil, divided use
  • 1/3 cup finely chopped white onion
  • 1 clove garlic, minced
  • 1/2 cup Crispin Cider
  • 1 teaspoon honey
  • 1 teaspoon fresh-squeezed lemon juice
  • 2 teaspoons Dijon mustard
  • 2 tablespoons red wine vinegar
  • Kosher salt and black pepper
  • 1 1/2 pounds asparagus, washed and tough ends snapped off
Instructions

Grilled Asparagus With Hard-Boiled Eggs and Crispin Cider Vinaigrette Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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