Blackened Cajun Chicken
Forget going out to eat or ordering takeout every time you crave Cajun food. Try making Blackened Cajun
Blackened Leeks with Asparagus and Boiled Eggs
Ingredients
- 4 large eggs
- 4 medium leeks, white and pale-green parts only, halved lengthwise
- 2 tablespoons unsalted butter
- 1 bunch asparagus, trimmed
- Kosher salt, freshly ground pepper
- 1 tablespoon fresh lemon juice
- 1 tablespoon whole grain mustard
- Flaky sea salt
Instructions
Blackened Leeks with Asparagus and Boiled Eggs serves 4 original recipe by Bon Appetit.
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