Sandwich Bread

Sandwich Bread

Sandwich Bread


3 hours 15 minutes

Details
  • Servings:   1
  • Calories:   2349
  • Protein:   59g
  •  
  • Fiber:   19g
  • Sugar:   39g
  • Carb Total:   352g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   71g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 1 1/4 cups warm water (100˚ F to 105˚ F)
  • 1 1/4-ounce packet active dry yeast (about 2 1/4 teaspoons)
  • 2 tablespoons sugar
  • 3 cups all-purpose flour, plus more for kneading
  • 1/2 cup whole-wheat flour
  • 1/4 cup dry milk powder
  • 1 1/2 teaspoons salt
  • 1/4 cup vegetable oil, plus more for the bowl and pan
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