Cheesy Pepper Grits

Cheesy Pepper Grits

Cheesy Pepper Grits


40 minutes

Details
  • Servings:   6
  • Calories:   370
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   21g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 cups whole milk
  • Kosher salt and freshly ground black pepper
  • 1 1/4 cups grits (not instant)
  • 1 1/2 cups grated pepper jack cheese (about 6 ounces)
  • 4 tablespoons unsalted butter
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