Cauliflower Tater Tots
Ingredients
- 1 small head cauliflower (about 1½ pounds), stemmed, coarsely chopped + rinsed
- 2 large eggs
- ½ cup all-purpose flour
- ½ cup grated parmesan cheese (about 2½ ounces)
- 1½ teaspoon kosher salt
- 1 teaspoon garlic powder
- Pinch of ground black pepper
- ¾ cup crushed yellow corn tortilla chips
- ¾ cup plain panko bread crumbs
- ½ teaspoon paprika
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