Ingredients
- 1 3/4 cups Instant Chocolate Pudding Mix, recipe follows
- 2 cups milk
- 2 cups heavy cream
- 1 teaspoon vanilla extract
- 3 ounces Dutch-processed cocoa, approximately 1 cup
- 2 ounces cornstarch, approximately 1/2 cup
- 6 ounces confectioners' sugar, approximately 1 1/2 cups
- 1 1/2 ounces instant non-fat dry milk, approximately 1/2 cup
- 1 teaspoon salt
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