Ingredients
- * 2 tablespoon extra virgin olive oil
- * 1 large diced onion
- * 4 clove minced garlic
- * 2 stalk diced celery
- * 1 large diced carrot
- * 1/3 pound green bean, trimmed and (about
- 1 1/2 cup)
- * 1 teaspoon dried basil
- * 1 teaspoon dried oregano
- * kosher salt and freshly ground pepper
- * 1 28 -ounce can diced tomato
- * 1 14 -ounce can crushed tomato
- * 6 cup low sodium chicken broth
- * 1 15 -ounce can low sodium drained and rinsed kidney bean
- * 1 cup elbow pasta
- * 1/3 cup parmesan cheese
- * 2 tablespoon chopped basil
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