Vegan Shepherds Pie with Sweet Potato

Vegan Shepherd's Pie with Sweet Potato

Vegan Shepherd's Pie with Sweet Potato


1 hour 10 minutes

Details
  • Servings:   4
  • Calories:   388
  • Protein:   19g
  •  
  • Fiber:   20g
  • Sugar:   15g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tablespoon coconut oil
  • 1 red onion, chopped
  • 1 white onion, chopped
  • 1 tablespoon ground cinnamon
  • 1 tablespoon grated fresh ginger root
  • 2 cloves garlic, chopped
  • 2 teaspoons cumin, divided
  • 3 cups cooked lentils
  • 1 (14 ounce) can chopped tomatoes
  • 1.5 cups vegetable stock
  • 1 tablespoon maple syrup
  • 2.5 sweet potatoes, peeled and chopped, or to taste
  • 1/3 cup coconut milk
  • 1 tablespoon nutritional yeast, or to taste
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