Margherita Pizza with Vodka Tomato Sauce

Margherita Pizza with Vodka Tomato Sauce

Margherita Pizza with Vodka Tomato Sauce

By Food Network
40 minutes

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Details
  • Servings:   10
  • Calories:   258
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 (14 ounce) can diced tomatoes with juices
  • 1/4 cup vodka
  • 1/4 cup heavy cream
  • 1 (1 pound) fresh pizza dough
  • Olive oil
  • 10 ounces low-moisture mozzarella, sliced 1/2-inch thick
  • 30 small basil leaves
Instructions

Margherita Pizza with Vodka Tomato Sauce serves 10 original recipe by Food Network.

View original preparation instructions

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