Danish Apple Pork

Danish Apple Pork

Danish Apple Pork


Serves 4

Details
  • Servings:   4
  • Calories:   203
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   13g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts, main course
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Cuisine
  • nordic
Ingredients
  • 8 Thick slices of streaky pork
  • 2 Apples, cored and diced
  • 1/2 Tablespoon of sugar
  • 1/2 Tablespoon of brown sugar
  • 1/2 Tablespoon of organic butter
  • 1 Tablespoon of water
  • 4 Slices of dark rye bread
  • Chives for garnishing
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