Arroz Blanco con Mantequilla

Arroz Blanco con Mantequilla

Arroz Blanco con Mantequilla


30 minutes

Ingredients
  • 4 tablespoons (57 grams) unsalted butter
  • 1/2 medium white onion (154 grams), chopped
  • 2 medium carrots (175 grams), finely chopped
  • 1 medium chile poblano (125 grams), stemmed, seeded, and finely chopped
  • 1 cup (164 grams) fresh corn kernels
  • 1 garlic clove, finely grated
  • 2 teaspoons (16 grams) Morton kosher salt
  • 2 cups (200 grams) long-grain white rice
  • 3 cups homemade chicken stock or low-sodium chicken broth
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