Homemade Green Bean Casserole

Homemade Green Bean Casserole

Homemade Green Bean Casserole


30 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1.5 pounds French green beans, ends trimmed
  • Vegetable oil for frying
  • 1 cup shallots, thinly sliced
  • 3 tablespoons flour, divided
  • 8 ounces mushrooms (shitake and baby bella or mixed), sliced
  • 2 tablespoons butter
  • 2 garlic cloves, minced
  • 1/4 teaspoon freshly grated nutmeg
  • 1/4 cup dry white wine
  • 1 cup vegetable broth (or chicken)
  • 1 cup half and half
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