Steak Sarnie

Steak Sarnie

Steak Sarnie


30 minutes

Details
  • Servings:   2
  • Calories:   1046
  • Protein:   53g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   95g
  •  
  • Trans Fat:   2g
  • Saturated:   16g
  • Fat Total:   49g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 12 ounces chuck eye steak
  • 1 tablespoon fresh rosemary (about 2 sprigs with leaves picked off)
  • sea salt
  • fresh ground black pepper
  • 14 ounces ciabatta or 14 ounces baguette
  • 1 -2 tablespoon Dijon mustard
  • 1 cup arugula or 1 cup watercress
  • 1 lemon, juice of
  • 2 tablespoons extra virgin olive oil, to taste
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