Classic Keto Eggs Benedict Recipe
Ingredients
- 8 slices of ham
- 4 eggs, poached
- 4 slices of keto toast
- 2 cups of spinach, steamed
- 2 Tablespoons (30 ml) olive oil
- 2 Tablespoons (30 ml) ghee
- For the hollandaise sauce
- 3 egg yolks
- 1 Tablespoon (15 ml) lemon juice
- 4 oz (1/2 cup or 125 g) ghee, softened
- Salt and pepper, to taste
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