Lemon Curd Filling for a three layer cake

Lemon Curd Filling (for a three layer cake)

Lemon Curd Filling (for a three layer cake)


30 minutes

Details
  • Servings:   16
  • Calories:   131
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 6 Tbsp butter, unsalted
  • 1 1/2 c sugar
  • 3 large lemons, zest and juice
  • 1/8 tsp kosher salt
  • 4 large egg yolks, beaten with 2 tbsp water
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