Glazed Carrots

Glazed Carrots

Glazed Carrots

By Food Network
15 minutes

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Details
  • Servings:   4
  • Calories:   74
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 1 pound carrots, sliced or roll cut
  • 1 tablespoons unsalted butter
  • 1/2 teaspoon sugar
Instructions

Glazed Carrots serves 4 original recipe by Food Network.

View original preparation instructions

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