Chopped Cabbage and Turkey Salad
Ingredients
- 4 cups sliced, then chopped green cabbage
- 2 cups sliced, then chopped purple cabbage
- 3 cups chopped cooked turkey breast
- 3 strips bacon, cooked crisp and cut into 1/2 inch pieces
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- 1/4 teaspoon kosher or sea salt
- Zest of 1 medium lemon
- Juice of 1 medium lemon (about 2 tablespoons)
- Fresh cracked black pepper, to taste
- 4 hard-boiled eggs, chopped
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