Fig Preserve
Ingredients
- 12 figs black mountain medium sized
- 1 cup of honey
- ½ cup orange juice
- ½ cup port wine
- 1tbsp unsalted butter
- 2 cloves (crushed)
- 3 black whole peppers (crushed)
- 1 tsp crushed cardamom
- 1 tsp all spice
- 1 tsp crushed saffron
- 1 tsp lemon zest
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