Keto Beef Enchiladas
Ingredients
- 1/2 (19 ounce) can enchilada sauce (such as Las Palmas®)
- 14 ounces thinly sliced roast beef
- 1 (16 ounce) package shredded Cheddar cheese
- 1 (16 ounce) package shredded Monterey Jack cheese
- 1/2 medium diced yellow onion (optional)
- 1 (2.25 ounce) can sliced black olives, drained (optional)
- 6 tablespoons sour cream
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