Herb Marinated Steak Gyros Plates with Tomato Onion Salad

Herb Marinated Steak Gyros Plates with Tomato-Onion Salad

Herb Marinated Steak Gyros Plates with Tomato-Onion Salad

By tastykitchen.com
50 minutes

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Details
  • Servings:   4
  • Calories:   517
  • Protein:   37g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   2g
  • Saturated:   11g
  • Fat Total:   38g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1 sprig Fresh Rosemary
  • 2 sprigs Fresh Oregano
  • 1 sprig Fresh Thyme
  • 1 clove Garlic
  • 2 Lemons
  • Sea Salt
  • ¼ teaspoons Crushed Red Pepper
  • 4 Tablespoons Extra Virgin Olive Oil, Divided
  • 1-½ pound Skirt Steak
  • 1 pint Cherry Or Grape Tomatoes
  • 1 Small Red Onion
  • ¼ cups Parsley Leaves
  • Tahini Yogurt Sauce, For Serving
Instructions

Herb Marinated Steak Gyros Plates with Tomato-Onion Salad serves 4 original recipe by tastykitchen.com.

View original preparation instructions

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