Jook Creamy Rice Pork Porridge

Jook - Creamy Rice Pork Porridge

Jook - Creamy Rice Pork Porridge

By Honest Cooking
Serves 4

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Details
  • Servings:   4
  • Calories:   239
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   38g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   cereals, main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 cup jasmine rice
  • 6 (thick) OR 9 (medium) OR 12 (thin) cups of water
  • 100 g lean pork died into ½ inch cubes
  • 2 tsp low sodium gluten free Soy sauce (ex: San J Tamari)
  • 1 tsp salt
  • 2 tsp of mushroom seasoning (ex: Po Luk KU – All Natural Mushroom Seasoning)
  • 1 tblsp olive oil
Instructions

Jook - Creamy Rice Pork Porridge serves 4 original recipe by Honest Cooking.

View original preparation instructions

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