Ingredients
- 2 (6 ounce) cans water-packed tuna, drained
- 2 (6 ounce) cans olive oil-packed tuna, drained
- 0.75 cup reduced-fat olive oil mayonnaise
- 2 stalks celery, chopped
- 0.25 red onion, chopped
- 0.5 lime, juiced
- 2 tablespoons mustard
- salt and ground black pepper to taste
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