Ingredients
- 1/2 cup plus 4 tablespoons unsalted butter, room temperature, divided (1 1/2 sticks)
- 1 cup old-fashioned rolled oats
- 1 cup plus 2 tablespoons all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup packed dark-brown sugar
- 1/3 cup granulated sugar
- 1/2 cup smooth peanut butter
- Turbinado sugar, for sprinkling
- 3/4 cup peanut butter
- 4 tablespoons unsalted butter
- 1/4 cup confectioners' sugar
- 1/2 teaspoon salt
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