Paella
Ingredients
- 250 grams Mussels
- 250 grams Shrimp (peeled and deveined)
- 250 grams Squid tube
- 2 Chicken breasts (each about 120 g)
- 100 grams Chorizo
- 1 Onion
- 2 Garlic cloves
- 2 Bell peppers (red and yellow)
- 1 stalk Celery
- 2 tablespoons Olive oil
- 250 grams Paella rice
- 150 milliliters dry White wine
- Salt
- freshly ground Pepper
- 500 milliliters Chicken broth
- 1 small can Saffron threads (0.1 g)
Instructions
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