Easy Slow Cooker Beef Bourguignon recipes

Name: Easy Slow Cooker Beef Bourguignon recipes
Ingredients: ⅓ cup all-purpose flour; 2 teaspoons salt, divided; ¾ teaspoon freshly ground black pepper, divided; 2¼ pounds beef stew meat; 2 bacon slices, chopped and divided; 1 cup chopped onion; 1 cup sliced carrot; 3 garlic cloves, minced; 1½ cups dry red wine; 1 (14-ounce) can less-sodium beef broth; 8 cups halved mushrooms (about 1½ pounds); 2 tablespoons tomato paste; 1 teaspoon chopped fresh thyme; 1 teaspoon fresh rosemary; 1 bay leaf; 1 (16-ounce) package frozen pearl onions