Ingredients
- 1 (16 ounce) package linguine
- 0.25 cup olive oil
- 0.25 cup butter
- 6 cloves garlic, minced
- 1 pound peeled and deveined medium shrimp
- 0.75 cup white wine
- 0.5 cup lemon juice
- 0.25 teaspoon crushed red pepper
- 1 tablespoon chopped fresh basil
- 0.5 teaspoon salt
- 0.5 pint grape tomatoes, halved
- 2 tablespoons grated Pecorino Romano cheese
- 1 tablespoon chopped fresh parsley
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