Seafood Paella
Ingredients
- 300 grams Mussels
- 300 grams Shrimp (ready to cook)
- 250 grams Squid tube
- 1 Chicken (ready to cook)
- Salt
- Pepper (ground)
- 2 Onions
- 2 Garlic cloves
- 1 Red Bell pepper
- 4 tablespoons Olive oil
- 250 grams Paella rice
- 150 milliliters dry White wine
- 500 milliliters Chicken broth
- 1 small can Saffron threads (0.1 gram)
- 2 Lemons
- 1 handful flat-leaf parsley
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