Ingredients
- 1 pound boneless pork loin ; cut into 1-inch cubes
- 3/4 pound pork sausage links
- 3/4 cup green onions ; sliced
- 1 clove garlic ; crushed
- 2 14.5-oz cans chicken broth
- 2 cups Rice
- 1/2 teaspoon Salt
- 1/2 teaspoon Oregano
- 1/4 teaspoons saffron ; crushed
- 1 bay leaf
- 1 pound fresh medium shrimp ; peeled
- 1 10-oz box frozen green peas
- 1 2-oz jar pimiento strips ; drained
- 2 tablespoons Chopped fresh parsley
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