Gingery Glazed Carrots

Gingery Glazed Carrots

Gingery Glazed Carrots

By Real Simple
20 minutes

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Details
  • Servings:   8
  • Calories:   101
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 2 pounds carrots, cut into 2-inch pieces
  • 1 tablespoon grated fresh ginger
  • 1/2 teaspoon sugar
  • 4 tablespoons (1/2 stick) unsalted butter
  • kosher salt and black pepper
  • 1 tablespoon sherry vinegar or red wine vinegar
Instructions

Gingery Glazed Carrots serves 8 original recipe by Real Simple.

View original preparation instructions

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