Seafood Paella
Ingredients
- 400 grams fish fillet (such as monkfish or sea bream)
- 500 grams Mussels
- 1 Onion
- 2 Garlic cloves
- 4 Tomatoes
- 1 green Bell pepper
- 1 red Chile pepper
- 5 tablespoons Olive oil
- 350 grams Paella rice
- 150 milliliters dry White wine
- Salt
- freshly ground Pepper
- 1 Bay leaf
- 1 teaspoon ground paprika (sweet)
- 1 small can Saffron threads (0.1 gram)
- 500 milliliters Chicken broth
- 4 whole Shrimp
- 100 grams Peas
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